If girlfriend love learning new things about foods and also words, you can like to understand as numerous foods as feasible starting v individual letters. Or probably you’re an overwhelming yourself to just eat foods start with the letter L for 24 hoursor every enjoy the meal for a day. .

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No matter exactly how you discovered your means to our article, us hope that you’ll stay and also learn all about these interesting foods. We’ve managed to find 65 foods beginning with L, i m sorry is harder 보다 it sounds - trust us!

For more an excellent food lists check outfood that begins with the letter Mandfood that begins with the letter K.

Try and think the one food that begins with l right now (without cheating by scrolling down!), harder than it sounds, right?

Fruit and also Vegetables

1. Lady apple


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Lady apples are tiny varieties of apples, commonly as tiny as a crab apple. However, they have the right to still it is in eaten and also have a sweet and sour taste. The texture is juicy and tender through green and also red flesh.

2. Lambkin melon

Lambkin melons aren’t among the much more commonly recognized melons, but they’re still together juicy and also refreshing as other melons.

They can flourish up to 4 pounds in weight, with a thin rind to protect the fleshy fruit. The taste is similar to that of sweet cucumber.

3. Lamb’s lettuce

Otherwise well-known as corn salad, lamb’s lettuce has actually oblong-shaped leaves that are dark environment-friendly in color. The leaves are much smaller than other species of lettuce, frequently being perplexed with spinach quite than lettuce.

It has a tangy flavor and also can either be consumed raw or cooked. Lamb’s lettuce excels in salads.

4. Lantana berries

Lantana berries are comparable to grapes in that they grow in bunches, back they space closer to the dimension of peppercorns.

They room blue and also black in color and have a acquainted taste of currants. Nothing eat this berries if they’re quiet green, though, as this suggests that lock toxic.

5. Last possibility peaches


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Last possibility peaches are famous in California and also are peaches that have actually been harvested so late in the season.

They’re bigger than other peaches with yellow and also burgundy skin through firm yellow flesh. They’re tho sweet regardless of their for sure texture there is no as much juice together a common peach.

6. Lawyer’s wig mushrooms

This mushroom one of two people goes by lawyer’s wig or shaggy mane mushrooms, with long caps covering the stalk. These caps space white and also often extended in scale which can make them off-putting to some.

Underneath the caps space pink gills that revolve black and also mushy when they’re disturbed. They’re complete of water and the smell is mild.

7. Leeks


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Leeks are in the same family members as onions and garlic, through a comparable flavor come mild onions. Castle are huge stalks consisted of of lots of large individual leaves.

As you make your means up the stalk, they turn from a white color to dark green.

8. Lemon

Lemons room acidic fruit that is exceptionally sour come taste. They space yellow oval citrus fruits through pinched ends.

Lemons are offered in a variety of foods to give them a an ext tart taste rather than sweet. They can also be supplied in drinks and also homemade heal recipes.

9. Lemonade berry

Lemonade berries room red and also covered in a slim layer that fuzz when ripe. They have actually a comparable shape come corn kernels and also they flourish in bunches like grapes.

They have a cake taste, comparable to lemons. They should only be eaten once the hairs and also sap have all been eliminated from the outside of the berries.

10. Lemonade fruit


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Lemonade fruit looks comparable to lemon in shape and color. They likewise have a similar taste come lemons, but they’re no as acidic. This method that they’re no as tart and therefore are an ext enjoyable come eat on your own.

Lemonade fruit is no often uncovered outside Australia and new Zealand.

11. Lemon aspen

Lemon aspen is the surname for a sour-tasting berry, prefer the fruit they’re named after. However, lock cream-colored berry as large as cherries, growing in pairs or bunches.

The flavor has hints of eucalyptus. Again, lemon aspen is aboriginal to Australia and also not often discovered outside that the country.

12. Lemon cucumber


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Lemon cucumbers are tiny and pale yellow balls, growing not much bigger than the dimension of a golf ball.

Inside the meat is pale green with white seeds and also plenty the watery juice. These fruit taste favor cucumber and have no lemon taste or fragrance.

13. Lemon autumn melon

These melons are gold and have actually rigid flesh, stretching right into an oval shape. The flesh inside is dense and firm, pale environment-friendly in color.

The taste is a mix of watermelon and also honeydew melon. The course, over there is a slim sourness that the lemon discovered within the taste together well.

14. Lemon fall pepper

These peppers are yellow and also thin. If girlfriend can get over the spiciness, friend might an alert the strong lemon flavor in ~ the vegetable as well.

They’ll often be provided in sauces and also snacks in their native country of Peru. The mix the spice and citrus odor is best for salsas.

15. Lemon Plum

Lemon plums have yellow skin and a lemon shape, but they are smaller sized than the traditional lemon.

They have actually the same sweet flavor the you’d expect from a plum. Together the fruit ripens it transforms to a burgundy color. They’re finest baked while they’re quiet yellow thanks to their firm texture.

16. Lettuce


Lettuce is a popular vegetable consisted of of many rounded leaves and also high water content. They are often used as the base because that salads. There room plenty of ranges of lettuce, yet every are part of the daisy family. Lettuce frequently has a soft flavor, back some can be much more bitter than others.

17. Li jujube

This fruit is an old Chinese fruit that has a brown coloring. Lock look like little green to apologize that have turned too ripe.

The flesh within is juicy and crisp, with a pit in the middle of the fruit. Li jujube have the right to be consumed in a number of ways, and they can even be made into wine.

18. Lime

Limes are comparable to lemon in shape, but they room smaller and bright eco-friendly instead the yellow. They have actually a thin and oily rind that deserve to be used for baking and garnishing dishes.

The citrus fragrance is tangy and also refreshing. There room a few varieties that are rather sweet, however most limes are very sour.

19. Limestone lettuce

This is a kind of lettuce v a buttery flavor. The leaves are wrapped compactly near the center, yet they fall an ext loosely near the eggs.

The leaves room dark green and waxy and also the taste is sweet through a creamy texture.

20. Lipstick pepper


These peppers are short and also tapered through a waxy finish over their skin. They won’t thrive past four inches, through a fresh texture that provides a pretty crunch when raw. Although lipstick peppers room chili peppers, they room sweet and also juicy rather of spicy.

21. Lion’s mane mushroom

Lion’s mane mushroom are growing in popular after being defined as a superfood for mental health.

They’ve likewise been offered as herbal remedies for centuries in Japan and also China. They’re large mushrooms that organize a seafood-like taste.

22. Lobster mushroom

Lobster mushrooms have a mottled appearance the is various from the timeless mushroom shape.

The edges of the cap space orange to red and wavy, looking similar to coral. The flavor is mild and nutty, back they cannot be consumed raw. Food preparation lobster mushrooms makes them safe for human being consumption.

23. Lodi apples

Lodi apples space yellow or environment-friendly with white meat underneath. They space softer than the typical apple we’re offered to, with a sharper taste than traditional apples together well.

Lodi to apologize are great to usage in applesauce or to apologize pies, and any to apologize dish the is cooked before consumption.

24. Loganberries

Loganberries are the love boy of blackberries and also raspberries. When ripened they’ll be almost black in color with the mild spicy taste of raspberries.

Loganberries room often perplexed with blackberries and raspberries, so you could have eaten some without also knowing.

25. Longan


This fruit is comparable to the lychee or rambutan, with one huge seed in the center of the fruit. Bordering this particle is jelly-like flesh the is translucent and tropical. The skin is a peach color with a barky texture.

26. Long Island cheese pumpkin

This fruit is known for its shape which have the right to be likened to a wheel that cheese. Luckily, the scent and taste are not similar to cheese!

These pumpkins are small and white-colored. The flavor is fairly sweet and also is considered one that the ideal pumpkins to make a pie out of.

27. Long neck avocados

Long neck avocados are precisely what they say on the believe - castle avocados v elongated necks. In fact, these avocados can prosper over a foot in size thanks come their very long and straight necks.

They have the same taste and also texture as timeless avocados, therefore the only difference is the length.

28. Lengthy squash

Otherwise known as opo squash, lengthy squash deserve to grow almost everywhere from 6 inches long to 3 feet! The squash might be straight, curved, or rounded. The skin deserve to be yellow or green, v a for sure texture.

The flesh in ~ is white and firm, with many seeds. Lengthy squash is an umbrella ax for plenty of squashes.

29. Loquats


These fruits room oval or teardrop-shaped with bright yellow coloring. They room quite tiny as well, just the dimension of one apricot.

The skin is occasionally fuzzy however can likewise be smooth. Within this skin will certainly be soft flesh with huge seeds. The citrusy flavor transforms sweet ~ you have actually it in her mouth because that a couple of moments, comparable to a peach or mango.

30. Lulo fruit

Lulo fruits space rounded tropical fruits that look choose they must be a part of the citrus family. They additionally have a comparable taste come citrus fruit to assistance this statement. However, they’re actually closely related to eggplants.

Their yellow peel is frequently discarded prior to the environment-friendly pulpy flesh is eaten. The best way to explain the taste that lulo fruit is a hybrid in between an orange, kiwi, and pineapple.

31. Langsat

Langsats are small fruits that have the right to be found farming in bunches. Lock won’t prosper larger 보다 the size of a plum, through thick skin the is a tan color. The skin is very easily bruised or blemished, but this walk not median that the fruit is damaged within.

Inside is a fruit divided into segments, like an orange. The taste is sour, yet this sweetens out together the fruit matures. Lock taste comparable to both a grape and also a grapefruit.

32. Lychee fruit


Lychee fruit grow in clusters and can it is in likened to walnuts in the means of your size and shape. Their skin is leathery and also green as soon as they’re unripe, transforming red together they mature.

They are likewise covered in spikes to warn off predators. The flesh in ~ is jelly-like and very juicy, tasting choose both strawberry and pineapple.

33. Lilok

Lilok is a tiny version the an aubergine that attributes a much more bitter taste. The skin is smooth and yellowy-green with cream flesh inside.

The meat is spongy, similar to the of eggplant. The unappealing taste prevents lilok indigenous being provided in countless things, back it can be discovered in chutneys and also curries.

34. Lilly pilly

This fruit grows in bunches and also is a comparable size to cherries. They room either pink or red v juicy white flesh.

The flavor is fairly tart and spicy i m sorry is no to everyone taste. This makes them better suited to jams, chutneys, or syrups whereby they have the right to be sweetened through sugar.

35. Limau


This is a citrus fruit the same color as limes. They prosper in Asia and different varieties variety greatly in size, indigenous 2 inches come 10 inches. They have actually an acidic taste and smell, through some arrays being sweeter 보다 others.

36. Limequats

Limequats are little yellow citrus fruits with environment-friendly rinds. They are often puzzled with lemons, although the smaller size should be a giveaway the this is a various fruit.

The bitterness taste renders them good for sauces and dressings.

Fish

37. Ladyfish

Ladyfish is a very bony fish with not lot meat on them, so they’re not frequently known because that eating. They’re additionally rather oily and have a grainy texture.

If you’re going come eat ladyfish, fishcakes space your ideal bet. Otherwise, they deserve to be used for baitfish.

38. Limpets

Limpets space a form of underwater snail that deserve to be uncovered stuck to rocks close to the shore. Unequal a lot of marine snails, limpets space safe to harvest and eat.

They have the right to be eaten from the covering as lengthy as castle are ready correctly, although they can likewise be cook or canned. Life limpets go good with butter.

39. Lingcod


Lingcod is the surname for a fish that you’ll discover off the Pacific coast, native the Gulf that Alaska come Baja California, Mexico.

They resemble both cod and ling fish, yet they’re not related to either species. Castle much more popular than the ladyfish to eat, often being cook in batter and served with chips.

40. Lionfish


Lionfish space a gorgeous varieties of fish covered in stripes, indigenous to the south Pacific and Indian oceans. Lock are likewise found in ~ the Atlantic ocean as one invasive species.

Lionfish are venomous therefore you need to be careful when catching and also preparing them. The meat is safe for consumption; however, and has a buttery taste v a flaky texture.

41. Littleneck clams

These can be found cultivation along the Northeast coastline of the USA, with incredibly hard shells to protect them.

They deserve to be eaten raw or steamed v butter and oil. Typically served with some hot sauce, you’ll require some seasoning to make these clams precious eating.

42. Lobster

Lobster is a delicacy shellfish that is incredibly common across the world. The flavor is comparable to that of crabmeat, with a comparable texture to shrimp.

Both the taste and texture have the right to be transformed depending on exactly how the lobster is cooked and also prepared. Lobster has actually very tiny fat contents with numerous protein, vitamins, and minerals within.

Meat

43. Lamb

Lamb is the name for immature sheep and also is red meat. Lamb is thought about one the the healthier red meats through it being only lightly processed.

Lamb uses plenty of protein, iron, and other nutrients. Lamb is taken into consideration a delicacy in many locations of the world.

44. Land snails


Can you class land snails together meat? If did you do it tried her hand in ~ escargot, climate you might as well try some floor snails too.

Most snails uncovered in the garden room edible as long as they’re properly prepared and also cooked. However, most land snails aren’t huge enough to be worth her time and effort.

45. Liver

The liver is just one of the densest meats on earth, both in flavor and also nutritional value. It is bring away from animals such as pigs, chickens, cows, ducks, and lamb.

Some civilization hate liver, others love it. Eat liver has actually a number of health benefits provided you can gain over what it is you eating.

46. Llama

Llama is video game meat the can additionally be farmed, v a gamey flavor in spite of its tender texture.

Consuming llama is illegal in many countries nowadays, although it has actually been consumed throughout history for part cultures.

Plants

47. Lambsquarters

Commonly described as goosefoot, lambsquarters is a herb that grows like a wild weed in north America and also Mexico.

The small heads resemble broccoli florets and can be eaten both raw and also cooked. If she wanting to try lambsquarters, the taste will certainly be dependency on its floor nutrition and maturity.

48. Lavender


Lavender is a blue/purple flower the is most recognized for its be sure aroma and also properties. However, the flower can also be offered as a garnish ~ above foods, adding floral notes to her dishes.

There are also some nutritional benefits the come through using lavender as a freckles or garnish.

49. Lemon verbena

Lemon verbena is a herb v a strong lemon flavor. It’s best cooked with due to the fact that when it’s life the flavor is as well bitter and also sour.

The scent is very lemony with a hint of ginger. You deserve to use this herb in both sweet and also savory dishes.

50. Licorice root


Licorice source can often be mistaken because that twigs thanks to your dark brown color and also barky texture.

They’re around one inch in thickness and also are well-known for their usage in organic medicines. The odor is provided for black color licorice candies.

51. Lime mint

This kind of mint is obviously an extremely lemony, in terms of both taste and scent. The herb have the right to be crushed to release an ext of the oils which makes the fragrance and also flavor even an ext apparent.

Lime lovers will love this on every one of their meals.

52. Lotus root


Lotus source is a part of the stem being taken indigenous the lotus flower plant, i m sorry can grow up to four feet tall.

The root looks similar to a potato, return you slice it come showcase the pale yellow meat that features holes. Lotus root is creamy and comparable to taro root.

53. Lemon balm

Lemon balm is pipeline that have the right to be harvested to usage in tea or for important oils. The scent is very lemony and also can be provided off of the plant v a soft breeze.

Honeybees love lemon balm and often do honey with the nectar that this plant. Lemon enjoyment honey has a ethereal flavor of mint and lemon.

54. Lemon basil

Lemon basil is a plant the grows throughout the year and is generally used in Asian and also Middle east dishes.

The basil flavor and also scent are overpowered by the lemon properties, making her food lemony without using the fruit itself.

55. Lemongrass

Lemongrass looks choose a tiny leek, v a tropical scent and also flavor that permits you come garnish your foods items with the fresh lemon taste.

Young lemongrass is much more fragrant, with older lemongrass shedding some of its seasonings as it matures. You have the right to freeze lemongrass to store its tender and also flavorful nature.

56. Lovage


Lovage is more often discovered in the UK 보다 it is in the USA, and also it is a herb that"s leaves taste similar to celery.

So lot so, in fact, the lovage can frequently be substituted because that celery in practically any recipe. Lovage is often uncovered in soups, although it can additionally be provided in drinks, salads, and butter.

Seeds and Pulses

57. Legumes

Legumes is one umbrella term offered to define seeds that prosper inside a pod. For example, beans, lentils, soybeans, peas, and peanuts deserve to all be defined as legumes.

Almost every legume has actually two points in usual - high protein and also fiber content. Various other than this, they can vary greatly in taste and nutritional value.

58. Lentils


Lasagna is one Italian dish that includes meat sauce, cheese, tomato sauce, and also vegetables. Lasagne is cook in a rectangular-shaped dish and is served in square pieces. Pasta is used to separating the layers in the lasagne.

This pasta is not favor the classic spirals or shells, but thin sheets that pasta that cook to be soft and buttery. Lasagne will be offered with basil as its garnish.

61. Linguine

Linguine is a type of pasta that is comparable to spaghetti. However, instead of the pasta being cylindrical, linguine offers a thin piece of pasta.

These look favor pieces the spaghetti that have actually been flattened prior to cooking. Linguine is regularly served v a pesto sauce or fish sauce.

62. Loaf

The bread is an umbrella ax for many dishes, such as meatloaf or bread loaf. Meatloaf is a cake that features meat, breadcrumbs, and spices.

The bread loaf is a totality loaf that bread that you have the right to slice into sections the you desire to use.

63. Latke


Latke is a kind of potato pancake an initial created by Ashkenazi Jewish cuisine. The is frequently eaten during the Hanukkah festival, containing potatoes, onions, spices, and also flour.

The potatoes and also onions room grated into a pancake-like mixture before being seasoned v spices. The mixture is climate cooked similar to a traditional pancake is.

64. Long John Silvers

Long man silvers are among the most popular foods beginning with the letter L. Lock were very first created through the brand lengthy John Silvers LLC and are merely fish dipped in batter.

The batter cooks crispy when the fish stays juicy and tender on the inside, making lock an ideal kind of rapid food. This is one of the closest foods that you’ll uncover to resemble the classic English fish and chips.

65. London Broil

Despite what the name can suggest, London broil is one American dish containing broiled marinated beef.

Once the beef is cooked that is reduced into slim strips and commonly provided in sandwiches. The meat is rarer than roast beef is, making it much more enjoyable for part people.

See more: What Does The Acronym Opps Stand For? What Does Opps Stand For

Summary

We hope the you’ve took pleasure in learning around all the the different species of foodstuffs that begin with the letter L. If yes sir a quiz comes up in your local area, girlfriend now might just have actually the winning answer that no one rather knows!Our next installment will include lima bean, lemon juice, lentil, limburger cheese, lime juice, liqueur, and also loquat amongst others. Stay tuned.

Alternatively, you have now expanded your knowledge and also can usage it together a party trick the next time you’re at a dinner party. However you pick to usage this information, have actually fun!